Wednesday, January 26, 2011

edible art, yum!

Throughout my semester of student teaching I had limited time to create art in my own time, however I still had to eat. I never miss a meal!  I used my time in the kitchen to create food art and let out some creative energies. Here is a meal I made (and consumed) a while back... corn onion pepper fajitas with roasted talapia, black beans and rice, CHEESE (Wisconsin cheese of course) pico de galo, and guacamole. deeelish, for both my tummy and my mind.

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